Cheese made from pasteurized goat's milk, coated with peppercorns. It has a particular flavor, balanced by the fusion of spiciness. Shrink-wrapped.
Quinta das Arcas merendeira blend pepper cheese (approximately 190g).
EXTERIOR: Heterogeneous color surrounded by a mixture of black peppercorns, entirely well formed. Irregular surface defined by the peppercorns.
INTERIOR: Homogeneous semi-hard paste of ivory white color, shiny and consistent cut. Offers some resistance to cutting.